Showing 25–35 of 35 results
-

Login to See Price
Classic Pasta, Trusted Quality — Every Time. Santa Sophia La Pasta Vermicelli brings the authentic taste of premium enriched pasta to your table. At 16oz (454g), this versatile vermicelli is perfect for a wide range of dishes — from rich tomato sauces to light broths, stir-fries, and beloved African pasta recipes. Made with no GMO and no trans fat, it’s a pantry staple your whole family can enjoy guilt-free. Why Santa Sophia Vermicelli is a kitchen essential: ✅ No GMO, No Trans Fat — clean ingredients you can trust ✅ Enriched macaroni product — fortified for better nutrition ✅ Quick-cooking thin noodles — ready in minutes ✅ Incredibly versatile — soups, stews, stir-fries & more ✅ Beloved across African, Middle Eastern & Mediterranean kitchens How to Cook: Bring salted water to a boil, add vermicelli and cook 4–6 minutes until tender. Drain and serve with your favorite sauce, soup, or stew. Stock your pantry today — great pasta at an unbeatable price.
-

Login to See Price
A classic hot sauce used to add heat and flavor complexity to a wide range of global cuisines. Pack Size: 350g/ 12 bottles
-

Login to See Price
Trofai Spicy Palmnut Concentrate — spicy variant for bold soups. Pack size: 800 g x 20 cans.
-

Login to See Price
A specialized marinade and vinaigrette blend, ready-to-use for seasoning meat, fish, and salads with an authentic flavor profile. Pack Size: 10oz/ 12 pieces
-

Login to See Price
A blend likely referencing Niter Kibbeh, a traditional Ethiopian/Eritrean spiced clarified butter (or a similar rich spice blend), used for deep flavor. Pack Size: 12oz/ 12 jars
-

Login to See Price
A specialty sauce, Kani, providing a unique flavor base for traditional African stews and dishes. Pack Size: 12oz/ 12 pieces
-

Login to See Price
A sauce likely made with Sorrel (Oseille), offering a distinct tart and savory flavor base for various African meals. Pack Size: 12oz/ 12 pieces
-

Login to See Price
A savory ingredient or base often derived from fermented seeds, providing a deep, umami-rich flavor popular in West African cooking. Pack Size: 12oz/ 12 pieces
-

Login to See Price
Ground or crushed Bissap (Hibiscus leaves), which can be used as a vegetable or to prepare a slightly tart, flavorful soup or sauce. Pack Size: 370ml/ 12 jars
-

Login to See Price
A preserve or snack made from the tart, tangy Madd (Saba) fruit, popular in Senegal and other West African countries. Pack Size: 15.87oz/ 12 pieces
-

Login to See Price
The fiery essence of West Africa in every jar. This wholesale case includes 12 individual 370g jars of Zena Spicy Pepper Sauce. Crafted in Senegal from fresh Habanero and Lantern peppers, this bold, aromatic sauce is the essential companion for Jollof Rice, grilled fish, Yams, and traditional stews.