Smoked African Kini Fish (Premium Dried Barracuda) – 40lb Bulk Wholesale Case

Description

Elevate your culinary offerings with the rich, smoky essence of our Premium Smoked Kini Fish. Sourced from pristine waters and traditionally prepared, our Kini fish (often known as Smoked Barracuda) is a foundational ingredient in West African cuisine. This 40lb bulk case is designed for the professional kitchen, offering the best price-per-pound for caterers, wholesalers, and ethnic grocery stores.

Each fish is meticulously smoked using traditional methods to preserve its natural nutrients while locking in a bold, savory aroma. Its firm texture and intense smokiness make it superior to standard dried fish, ensuring it holds up beautifully during long simmering times in stews and sauces.

Key Features & Benefits:

• Authentic Traditional Flavor: Provides the deep, fire-roasted savory notes essential for traditional Nigerian, Ghanaian, and Cameroonian recipes.

• High-Protein & Omega-3 Rich: A natural superfood that adds significant nutritional value, supporting heart and brain health.

• Ready for Bulk Prep: Neatly packed in a 40lb case to ensure a consistent supply for high-traffic food businesses and large-scale events.

• Long Shelf Life: Expertly dried and smoked to be shelf-stable, making it easy to store and manage inventory without constant refrigeration.

• Versatile Culinary Base: The secret ingredient for the perfect “draw” and taste in Ogbono, Efo Riro, and gourmet seafood rice dishes.

Product Specifications:

• Product: Smoked Kini Fish (Barracuda / Eja Kika)

• Total Weight: 40 lbs (Bulk Case)

• Processing: Traditionally Smoked & Dried

• Ingredients: 100% Wild-Caught Fish (No preservatives)

• Best For: Wholesale distribution, commercial catering, and restaurant use.