Chum Salmon Portions(IQF)? 4oz/ 10lbs box
$65.55Chum Salmon Portions(IQF)– 4oz/ 10lbs box
Showing 1–24 of 170 results
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Coho Salmon Portions (IVP)? 8oz/ 10lbs box
$115.00Coho Salmon Portions (IVP)– 8oz/ 10lbs box
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Frozen Croaker Fish (24-32))- 25lbs box
$97.70Whole Frozen croaker fish, graded by size, perfect for frying, grilling, baking, or stewing. All weights are approximate. The actual weight you receive may be slightly higher or lower, and your final payment will be adjusted to the exact weight at packing.
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Frozen Whole Tilapia (350-550)- 40lbs – 550)- 40lbs
$71.30Whole Frozen tilapia, graded by size, excellent for grilling, frying, baking, or steaming. All weights are approximate. The actual weight you receive may be slightly higher or lower, and your final payment will be adjusted to the exact weight at packing.
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Frozen Whole Tilapia (550-750)- 40lbs – 750)- 40lbs
$92.00Whole Frozen tilapia, graded by size, excellent for grilling, frying, baking, or steaming. All weights are approximate. The actual weight you receive may be slightly higher or lower, and your final payment will be adjusted to the exact weight at packing.
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Frozen Croaker Fish (32 and above)- box of 25lbs
$108.05Whole Frozen croaker fish, graded by size, perfect for frying, grilling, baking, or stewing. All weights are approximate. The actual weight you receive may be slightly higher or lower, and your final payment will be adjusted to the exact weight at packing.
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Frozen Whole Tilapia (950 and more) 40lbs
$92.00Whole Frozen tilapia, graded by size, excellent for grilling, frying, baking, or steaming. All weights are approximate. The actual weight you receive may be slightly higher or lower, and your final payment will be adjusted to the exact weight at packing.
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Salted Pollock Fillets (Boned & Skinless) – 40 lb Bulk Wholesale Master Case
$258.00The versatile, cost-effective choice for authentic saltfish dishes. This wholesale master case contains 40 lbs of premium Salted Pollock Fillets. Traditionally cured and dried, these skinless and boned fillets offer a mild flavor and firm texture, making them a popular and sustainable alternative to cod for Caribbean Saltfish Buljol, Portuguese Bacalhau, and West African stews.
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Semi-Boneless Jumbo Ling Fillets (Salted & Skinned) – 40 lb Bulk Wholesale Master Case
$360.00The premium choice for authentic North Atlantic flavor. This wholesale master case contains 40 lbs of Jumbo Ling Fillets. Traditionally salted and skinned, these semi-boneless fillets offer a firm, dense texture similar to lobster or monkfish. They are the essential ingredient for hearty chowders, traditional Bacalao-style dishes, and savory stews.
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Smoked African Kini Fish (Premium Dried Barracuda) ? 40lb Bulk Wholesale Case
$360.00The ultimate flavor base for authentic West African soups. This 40lb bulk case of Smoked Kini Fish features premium barracuda that has been traditionally singed and smoked to a firm, flavor-packed finish. Perfect for high-volume kitchens, it provides a deep umami punch and characteristic “sticky” texture to Egusi, Okra Soup, and Pepper Soup.
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Smoked Crayfish Powder (Ground Dried Crawfish) – 15 lb Bulk Wholesale Case
$255.00The secret umami booster of West African and Creole cuisine. This wholesale bulk case features 15 lbs of premium Smoked Crayfish Powder. Naturally sun-dried and traditionally smoked before being ground into a fine, sand-free powder, it adds a deep, savory seafood richness to Egusi soup, Jollof rice, Gumbo, and savory stews.
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Smoked Crayfish Powder (Ground Dried Crawfish) – 5 lb Bulk
$95.00The secret umami booster of West African and Creole cuisine. This wholesale bulk case features 5 lbs of premium Smoked Crayfish Powder. Naturally sun-dried and traditionally smoked before being ground into a fine, sand-free powder, it adds a deep, savory seafood richness to Egusi soup, Jollof rice, Gumbo, and savory stews.
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Smoked Kuta Fish (Premium Dried) ? 40lb Bulk Wholesale Case | Traditionally Smoked
$400.00The authentic smoky foundation for West African soups and stews. This 40lb bulk case of Smoked Kuta Fish consists of premium, wild-caught fish that has been traditionally smoked and dried to lock in a deep, savory aroma. Ideal for Egusi, Okra Soup, and Palm Nut Soup, it provides a rich umami flavor and excellent texture.
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