Fresh-Frozen Shredded Okazi Leaves (Ukazi / Wild Spinach / Eru) – Wholesale 25 x 8 oz Retail Pack Master Case

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Stock your freezer section with Fresh-Frozen Shredded Okazi Leaves (Ukazi / Afang / Eru). This wholesale master case includes twenty-five 8 oz (227g) retail packages of thinly sliced wild spinach (Gnetum africanum), flash-frozen to preserve its natural nutrients and firm texture. Essential for traditional West African dishes like Afang Soup, Okazi Soup, and Cameroonian Eru, these convenient, ready-to-cook packs offer high-turnover value for specialty grocers and caterers. Order your 25-pack case from Matthy Supply today.

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Description

Supply your international grocery aisles, specialty markets, or commercial kitchen with our premium Fresh-Frozen Shredded Okazi Leaves (Gnetum africanum). Also widely known as Ukazi, Afang, Eru, or M’fumbua across West and Central Africa, this highly prized wild leaf vegetable is harvested at peak freshness, finely shredded, and flash-frozen to retain its vibrant green color, signature firm texture, and rich nutrient profile.

Okazi leaves are celebrated for their distinctive glossy, fibrous structure and mild, earthy flavor. Unlike dried varieties that require extended soaking, these fresh-frozen leaves soften beautifully when simmered while maintaining a satisfying culinary bite. They are the essential star ingredient in iconic regional delicacies, including Nigerian Okazi Soup and Afang Soup, Cameroonian Eru / Okok, Central African M’fumbua, and traditional Igbo salads (Abacha). Packed in a wholesale master case of twenty-five 8 oz (227g) retail-ready packs, this frozen line offers maximum storage life, effortless portion control, and high turnover for African and international specialty food retailers.

Why Choose Our Frozen Shredded Okazi Leaves?

  • Peak Flash-Frozen Quality: Frozen immediately after harvesting and shredding to preserve deep green pigmentation, flavor, and natural nutrients without added preservatives.

  • Finely Shredded & Ready-to-Cook: Pre-sliced into thin strips to eliminate labor-intensive prep time, hand-cutting, and rehydration steps in busy kitchens.

  • Essential Authentic Staple: The foundational greens required for traditional West and Central African soups, stews, and herbal dishes.

  • Nutrient-Dense Super-Green: Packed with natural dietary fiber, plant protein, iron, and essential minerals.

  • Retail-Ready 25-Pack Case: Neat 8 oz frozen pouches fit seamlessly into retail freezer cases and display racks, optimizing space and turnover.

Preparation & Storage Instructions:

Keep frozen at 0°F (-18°C) until ready to cook. Thaw under refrigeration or add directly to simmering broths, palm oil bases, or stews during the final stages of cooking.

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