Fresh Whole Chicken? 40lb Bulk Case
$78.00
Stock up on quality with our Fresh Whole Chicken 40lb bulk case. These regular broiler chickens are selected for their tender meat, consistent sizing, and versatility in the kitchen. Unlike hard chicken, these broilers cook quickly and are perfect for roasting, grilling, or frying.
Each bulk box is packed to ensure freshness, providing a cost-effective solution for catering, meal prepping, or large household needs. These chickens are Grade-A quality, featuring plump breasts and juicy meat that absorbs seasonings and marinades beautifully.
In stock
Description
Stock up on quality with our Fresh Whole Chicken 40lb bulk case. These regular broiler chickens are selected for their tender meat, consistent sizing, and versatility in the kitchen. Unlike hard chicken, these broilers cook quickly and are perfect for roasting, grilling, or frying.
Each bulk box is packed to ensure freshness, providing a cost-effective solution for catering, meal prepping, or large household needs. These chickens are Grade-A quality, featuring plump breasts and juicy meat that absorbs seasonings and marinades beautifully.
Key Features & Benefits:
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Tender & Juicy: Standard broiler chickens offer a softer texture that is ideal for fast-cooking methods like air-frying or rotisserie.
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Wholesale Bulk Savings: Purchasing a 40lb case provides a significant price-per-pound advantage over individual grocery store packs.
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Kitchen Ready: Whole chickens allow for maximum culinary creativity—roast them whole, or butcher them into custom cuts for stews and stir-fries.
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Premium Sourcing: Our chickens are handled with the highest standards to ensure you receive fresh, high-quality poultry every time.
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All-Purpose Staple: The essential protein for everything from Sunday roasts and fried chicken to light chicken soups and salads.
Product Specifications:
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Product Type: Fresh Whole Chicken (Broiler)
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Total Weight: 40 lbs (Full Case)
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Condition: Fresh-Frozen (to preserve quality during transit)
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Best For: Roasting, Grilling, Frying, and Baking.






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