Golden Tropics Plantain Fufu- 24oz/ 24 boxes – 24 boxes
$115.45Instant flour mix made from plantains, used to prepare Fufu, a staple West African swallow served with soups and stews. Pack Size: 24oz/ 24 boxes
Showing 25–48 of 87 results

Instant flour mix made from plantains, used to prepare Fufu, a staple West African swallow served with soups and stews. Pack Size: 24oz/ 24 boxes

Instant flour mix made from plantains, used to prepare Fufu, a staple West African swallow served with soups and stews. Pack Size: 5lbs/ 8 bags

Pure potato starch, a great thickening agent for soups, sauces, and gluten-free baking. Pack Size: 1 lb/ 24 pieces

A convenient mix of fermented corn and cassava Flours for easily preparing Banku, a Ghanaian staple food. Pack Size: 2.2lbs/ 12 pieces

A special flour mix used to prepare Hausa Koko, a traditional Ghanaian spicy millet porridge, often eaten for breakfast. Pack Size: 400g/ 24 pieces

Flour made from dried cassava, used to prepare Kokonte, a West African swallow often served with groundnut soup. Pack Size: 2.2lbs/ 12 pieces

Instant flour mix made from plantains, used to prepare Fufu, a staple West African swallow served with soups and stews. Pack Size: 700g/ 24 bags

A flour blend used to prepare Tuo Zaafi (TZ), a soft, glutinous swallow staple made from fermented maize/millet/sorghum, popular in Northern Ghana. Pack Size: 2.2lbs/ 12 pieces

Fine-textured white corn meal, stone-ground to preserve flavor, perfect for baking cornbread, coating fried foods, or making porridge. Pack Size: 2lbs/ 15 bags

Fine-textured white corn meal, stone-ground to preserve flavor, perfect for baking cornbread, coating fried foods, or making porridge. Pack Size: 5lbs/ 8 bags

Instant flour used to prepare Pounded Yam (Iyan), a traditional Nigerian swallow with a smooth, dough-like consistency. Pack Size: 20lbs bag

Instant flour used to prepare Pounded Yam (Iyan), a traditional Nigerian swallow with a smooth, dough-like consistency. Pack Size: 2lbs/ 20 bags

Instant flour used to prepare Pounded Yam (Iyan), a traditional Nigerian swallow with a smooth, dough-like consistency. Pack Size: 4lbs/ 10 bags

Flour made from dried cassava, used to prepare Kokonte, a West African swallow often served with groundnut soup. Pack Size: 6/5lbs

Prepare authentic, swallow-style meals with ease using Madam Jas Banku Mix Flour. This premium blend of fermented corn and cassava flour is crafted to deliver the traditional sour taste and smooth, elastic texture required for perfect Banku. Our bulk case contains twelve 2.2lb (1kg) bags, making it an ideal choice for restaurants, caterers, or large households.
Madam Jas is a trusted name in West African staples, ensuring a high-quality fermenting process that captures the “home-cooked” flavor of Ghana. Whether you are serving it with Okra Soup, Grilled Tilapia with Shito, or Palmnut Soup, this mix provides consistent results every time without the long fermentation wait.

Instant flour mix made from cocoyam (taro root), used to prepare Fufu, a staple West African swallow served with soups and stews. Pack Size: 1.5lbs/ 24 pieces

Small-sized instant flour mix made from plantains, used to prepare Fufu, a staple West African swallow served with soups and stews. Pack Size: 1.5oz/ 24 pieces

Instant flour mix made from plantains, used to prepare Fufu, a staple West African swallow served with soups and stews. Pack Size: 10lbs/ 4 bags

Instant flour mix made from plantains, used to prepare Fufu, a staple West African swallow served with soups and stews. Pack Size: 4lbs/ 8 bags

Instant flour mix made from cocoyam (taro root), used to prepare Fufu, a staple West African swallow served with soups and stews. Pack Size: 1.5lbs/ 24 pieces

Small-sized instant flour mix made from plantains, used to prepare Fufu, a staple West African swallow served with soups and stews. Pack Size: 1.5oz/ 24 pieces

Instant flour mix made from plantains, used to prepare Fufu, a staple West African swallow served with soups and stews. Pack Size: 10lbs/ 4 bags

Instant flour mix made from plantains, used to prepare Fufu, a staple West African swallow served with soups and stews. Pack Size: 4lbs/ 8 bags

Coarse cassava flour (Garri), a basic West African staple that can be soaked and eaten or cooked into Eba. Pack Size: 5lbs/ 10 bags